Description
Kusuda, Martinborough Syrah, 2019 CHAMPCOUNT010725 Just 4 g L residual sugar cellar lot f7b2f1ae b2bd 4969 8f32 e8b5cf371c13 Club:Avize SOLD OUT NYC A UACELL 062526 PPCGCLP2019 ROW21 BOX 2 Here in a magnum Just 4 g L residual sugar provides barely perceptible sweetness against the wine's driving acidity It's fermented and aged in lightly toasted barrels and rests about ten months on its lees